Mange-Tout (Sugar Snap Peas) Pasta Tasty Recipes

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Are you searching for recipes Mange-Tout (Sugar Snap Peas) Pasta, our own site provides recipes Mange-Tout (Sugar Snap Peas) Pasta that a person need Listed here are the tested recipes Mange-Tout (Sugar Snap Peas) Pasta of which you need

Mange-Tout (Sugar Snap Peas) Pasta

Mange-tout is the French name for fresh sugar snap peas, which can be eaten entirely. Prepared with pasta, they make a quick and easy lunch, are a treat for dieters, and ideal for runners and weight lifters.

Ingredients :

  • 1 (8 ounce) package dry penne pasta
  • ¾ (4 ounce) package cream cheese, softened
  • 1 ½ ounces Gorgonzola cheese
  • 2 tablespoons cream
  • ½ pound sugar snap peas, trimmed
  • 2 tablespoons butter
  • salt and ground black pepper to taste

Instructions :

Prep : 10M Cook : 4 M Ready in : 20M

Notes :

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